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A Case of Work-Related Donkey Milk Allergy
Giorgis V1, Rolla G1, Raie A2, Geuna M3, Boita M4, Lamberti C5, Nebbia S5, Giribaldi M5, Giuffrida MG5,6, Brussino L1, Corradi F1, Bacco B1, Gallo Cassarino S1, Nicola S1, Cavallarin L5
1S.S.d.D.U. Allergologia e Immunologia Clinica A.O. Ordine Mauriziano Umberto I, University of Turin, Turin, Italy
2Ospedale Koelliker, Torino, Italy
3S.C. Anatomia Patologica, A.O. Ordine Mauriziano Umberto I, University of Turin, Turin, Italy
4Dipartimento di Scienze Mediche, Università degli Studi di Torino, Italy
5ISPA CNR, Grugliasco, Italy
6Food Technology Research Unit, Council for Agricultural Research and Economics, Torino, Italy
J Investig Allergol Clin Immunol 2018; Vol 28(3)
: 197-199
doi: 10.18176/jiaci.0237
Key words: Donkey milk, Anaphylaxis, Basophil activation test, Immunoblot, Spectrometry
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doi10.18176_jiaci.0237_supplemental-materials.pdf | 50.67 Kb | ||
doi10.18176_jiaci.0237_supplemental-materials_fig1.pdf | 124.39 Kb | ||
doi10.18176_jiaci.0237_supplemental-materials_fig2.pdf | 2.04 Mb | ||
doi10.18176_jiaci.0237_supplemental-materials_table1.pdf | 267.18 Kb |