Return to content in this issue

Actin as a Possible Cross-Reactive Allergen Between Fish and Poultry

Barbarroja-Escudero J¹, Sánchez-González MJ¹, Bartolomé B², Pastor-Vargas C^3,4, Rodríguez-Rodríguez M¹, Cuesta-Herranz J^4,5, Alvarez-Mon M<sup>1

1</sup>Servicio de Enfermedades del Sistema Inmune-Alergia, Hospital Universitario Príncipe de Asturias, Departamento de Medicina y Especialidades Médicas, Universidad de Alcalá, Alcalá de Henares, Spain
²Application Laboratory, R&D Department, Roxall Group, Bilbao, Spain
³Department of Immunology, Hospital Universitario Fundacion Jimenez Diaz, Instituto de Investigación Sanitaria (IIS-FJD, UAM), Madrid, Spain
⁴RETIC ARADyAL, Instituto de Salud Carlos III, Spain
⁵Department of Allergy, Hospital Universitario Fundación Jimenez Diaz, Instituto de Investigación Sanitaria Fundacion Jimenez Diaz (IIS-FJD, UAM), Madrid, Spain

J Investig Allergol Clin Immunol 2019; Vol 29(2) : 152-154
doi: 10.18176/jiaci.0357