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Anaphylaxis in an 8-Year-Old Boy Following the Consumption of Poppy Seed

Kowalczyk A¹, Kuczyńska R¹, Żbikowska-Gotz M², Bartuzi Z², Krogulska A<sup>1

1</sup>Department of Paediatrics, Allergology and Gastroenterology, Ludwik Rydygier Collegium Medicum Bydgoszcz, Nicolaus Copernicus University, Torun, Poland
²Department of Allergology, Clinical Immunology and Internal Diseases, Ludwik Rydygier Collegium Medicum Bydgoszcz, Nicolaus Copernicus University, Torun, Poland

J Investig Allergol Clin Immunol 2020; Vol 30(4) : 288-289
doi: 10.18176/jiaci.0493

• Abstract
• Supplemental Materials

Key words: Anaphylaxis, Poppy seed, Food allergy, Child, Molecular diagnosis

	Title	Type	Size
	doi10.1876_jiaci.0493_material-suppl_table1.pdf	pdf	336.81 Kb
	doi10.1876_jiaci.0493_material-suppl_table2.pdf	pdf	653.26 Kb